RESTAURANT CAN VICENT PER PEDRO Y MARI When you arrive at Cala Carbó, in the south west of the island, you will come across Can Vicent. Can Vicent is a traditional Ibizan family restaurant, typical of the island’s old hospitality culture. It began as a family-run, simple chiringuito, serving fishermen, locals, and early visitors. Pedro y Mari refers to the family members who later ran it. The restaurant's history spans several decades, evolving gradually like many of Ibiza’s

CHIRINGUITO GITANA Chiringuito Gitana was the first to be ready and open its doors among all the new chiringuitos in Formentera from 2024 to 2030. It kicked off the summer season and beach service at Es Arenals in Migjorn, attracting many residents and regular visitors eager to see the new Chiringuito Gitana. Photos Chiringuito Gitana, Formnetera With colourful decor throughout the new beach bar/chiringuito, no detail has been left to chance. From the exterior decor and the s

VAMOR A VER We recently visited this fairly new tapas bar and restaurant called Vamor a Ver (which translates to “let’s see” or “let me think. It’s located just a couple of blocks off the Explanada in Alicante city, and we stopped by for a few tapas. This place is fantastic for wine, offering an varied, and well-priced selection. Everything they serve is well-crafted and deliciously fresh, made with high-quality ingredients, and overseen by the owners themselves. During our

If you’re anything like me, the idea of authentic Spanish dining conjures up images of vibrant tapas, rich paellas, and glasses of perfectly chilled sangria. But what if you’re not in Spain? What if you’re wandering the streets of England, craving that genuine Spanish flavour? Fear not! Click the links below to view restaurants we have been to. London Tapas and Restaurants LONDON SPANISH RESTAURANTS REST OF ENGLAND SPANISH RESTAURANTS England is home to some fantastic spot

ALFREDO BAR RESTAURANTE Mark Walsh returned to one of his favourite spots in San Pedro de Alcántara, just outside Marbella. We keep going back to Alfredo Bar Restaurante, and for good reason. It’s a family-run spot (open since 1981) that doesn’t shout from the street but welcomes you like an old friend once you step inside, transporting you back to ’80s Spain. The decor reminds me of when I went to Spain as a kid. You will find a large dining room with old Spanish pictures an

O CURRO DA PARRA Santiago de Compostela, located in Galicia, northwest Spain, is a historic city famous as the final destination of the Camino de Santiago (Way of St. James) pilgrimage. Known for its stunning UNESCO-listed Old Town and Romanesque Cathedral, which houses the tomb of St. James, it is a major spiritual and cultural hub. O Curro da Parra is located in the old part of town in the historic city centre. It is very close to the old market, the Mercado de Abastos de

EL GATO NEGRO TAPAS Michelin Bib Gourmand Simon Shaw opened El Gato Negro Tapas in an empty former pub in Ripponden in 2005. With a view to good luck and a nod to a favourite old shop in Madrid, he named it El Gato Negro (Spanish for the black cat). Strangely, it later transpired the pub had been called the Black Cat many years before. El Gato Negro’s move from the Pennine village of Ripponden to Manchester has proved a great success story. Simon, whose love of Spanish fo

If you’re dreaming of a trip that combines stunning coastlines, mouth-watering food, and a culture that’s as unique as it is welcoming, then the Basque Country should be at the top of your list. I’m here to share the essential tips you need to make your journey smooth, fun, and full of those “wow” moments. Whether you’re wandering the charming streets of San Sebastián or exploring the rugged beauty of the countryside, these tips will help you get the most out of your adventu

CASA PUGA There is no more classic bar in all of Almería than this one. It is an old-style bar known for traditional Andalusian tapas steeped in history. It dates back to 1870, undoubtedly one of the oldest in Almería. Overloaded with ancient wine bottles on dusty shelves, tiled walls, a marble bar, an exposed iron grill, and hanging Jamónes, these are key parts of the decoration, as are the several non-stop waiters. All the tapas are excellent but straightforward. Try, Ques

The beach at Caños de Meca curves inland from the Faro de Trafalgar in the Cabo de Trafalgar. This is where Nelson defeated Napoleon at the Battle of Trafalgar, which took place just here in October 1805. It's something to think about as you enjoy your lunch! Things have chilled out since then. The beachfront is still wonderfully underdeveloped, save for most of the dreamlike Chiringuitos around the corner at Pago de Zahora. Here, you will find some of Andalusia's iconic beac