LA COSMO Michelin Bib Gourmand La Cosma is the younger sibling of Dani Carnero's La Cosmopolita. It has a more modern vibe and setting, but still serves big-flavoured Andalucian cooking without any gimmicks. We enjoyed an excellent early dinner, sitting at the long bar looking into the open kitchen.  We started with some excellent bread. Ostras (oysters) La Gilda atún, tomate, piparra y anchoa (a new take on the Gilda, the iconic pintxo inspired by actress Rita Hayworth, wi

KALEJA One Michelin Star The name of this Restaurant by Chef Dani Carnero is particularly apt (Kaleja is the Sephardic word for alley), given its location in Málaga's Jewish quarter, just a few steps from the city's Picasso Museum. It is a gastronomic restaurant based on interpretations of the traditional Málaga recipe book and on enhancing humble ingredients that have sometimes disappeared from large restaurants, such as beans, lentils, etc. There are two dining areas in

LA COSMOPOLITA MALAGUEÑA Michelin Plate IIO This place is a great little spot just off the calle Granada in the centre of Málaga's old town. The decor is immaculate, with a traditional twist. You can have tapas at the bar or sit in the main restaurant. There is also an outside terrace for warm evenings. We returned one evening in January for a few late-night tapas at the bar, where we enjoyed Ensalada Rusa (Russian Salad) Bacalao (deep-fried cod) Albóndigas de cola d