RESTAURANT CAN VICENT PER PEDRO Y MARI When you arrive at Cala Carbó, in the south west of the island, you will come across Can Vicent. Can Vicent is a traditional Ibizan family restaurant, typical of the island’s old hospitality culture. It began as a family-run, simple chiringuito, serving fishermen, locals, and early visitors. Pedro y Mari refers to the family members who later ran it. The restaurant's history spans several decades, evolving gradually like many of Ibiza’s

RESTAURANTE EL CALEÑO We returned to the still-very-traditional village of Pedregalejo, just outside of Malaga. This village has kept its local character and charm and has not been ruined by tourism. The beaches here are divided into small U-shaped coves, perfect for families with young children. This old fishing village is now known for its excellent fish restaurants, which line the promenade next to the beach. In the warm summer months, sometimes during pleasant days in win

CHEZ ALBERT Before our summer trip to San Sebastián, we ventured over the border into southwestern France, although still in the Basque Country, to the elegant seaside resort of Biarritz. The town has been a popular resort since European royalty began visiting in the 1800s. It’s also a major surfing destination, with long sandy beaches and surfers. A symbol of Biarritz, the Rocher de la Vierge is a rocky outcrop topped by a statue of the Virgin Mary, accessible via a footbrid

CASA JUAN PEDRO Before our summer trip to San Sebastián, we ventured over the border into southwestern France, although still in the Basque Country, to the elegant and stunning seaside resort of Biarritz. The town has been a popular resort since European royalty began visiting in the 1800s. It’s also a major surfing destination, with long sandy beaches. A symbol of Biarritz, the Rocher de la Vierge is a rocky outcrop topped by a statue of the Virgin Mary, accessible via a foo

RESTAURANTE LA ESCOLLERA La Escollera has been in Puerto de Estepona since 1940. The long-standing harbour-side restaurant, with a large terrace, is one of the best places to enjoy stunning, fresh seafood in Estepona. The restaurant is old school and not fancy. There is an extensive menu featuring freshly caught, local fish, right from the fish market. Fresh fish arrives from the sea in the morning, and you can enjoy it at your table for lunch or dinner within hours. You will

LA CASA DEL ABUELO We returned to one of our favourite bars on our recent trip to Madrid. A traditional Madrileño shrimp tapas bar founded in 1906 in the heart of the city. Nobody would think that over 100 years have passed since then, significantly, since nothing has changed. It has passed through four generations of the same family, who have kept its traditions and authenticity. They serve all types of gambas and Langostinos. Gambas ajillo Garlic and chilli prawns Gambas

RESTAURANTE BALANDRO Our friend, Bill Benham, visited this excellent Restaurant in Cádiz, offering a varied and high-quality menu featuring local fish. They serve designer tapas in a modern, hip, and vibrant place. There is a Restaurant area that requires reservations, as well as a bar area featuring high stools. It does get extremely popular, so get there early (8 pm) if you want a seat at the bar. Tataki de atún Ensalada de langostinos and mango Albondegas de merluza Gambas

Discovering Authentic Ibicencan Cuisine CAFETERÍA CA’N JORDI - LAS PUERTAS DE CIELO If you plan to visit, you’ll need a car or a bicycle. From Sant Antoni de Portmany (San Antonio), drive towards Santa Agnés de Corona. At the T-junction near Cafeteria Ca’n Cosmi, famous for its tortilla (Spanish omelette), turn left. Once you leave the village, there are no signs, but the drive is straightforward. The views of the almond blossoms in February are breathtaking! Continue for abo

THE FISH SHACK @ TALAMANCA Also known as Chiringuito Sa Punta, a tiny shack on the rocks perched delicately at the sea’s edge at the very end of Talamanca beach, this is hard to find, as there are no signposts or a roof. This is one spot you don’t often read about, making it all the more special. Head for the restaurant Sa Punta in Talamanca, and when you reach it, keep going past the rocks. Soon, you will see the tangle of umbrella canopies, wooden tables and plastic chairs.

RESTAURANTE EL CALEÑO To find a nice lunch in the sun, with a view of the sea, head east, along the coastal road from Málaga for about 6 km, and you will arrive in Pedregalejo. It's a pleasant walk or a short taxi ride from Málaga centre. Looking back toward Málaga City Just before you get to Pedregalejo, you will see Baños del Carmen, a summer seaside resort that was opened for the rich and famous in 1918. The still beautiful building and its ruined gardens are now a restau