ALEMERÍA - CABO DE GATA - LAS NEGRAS - LA SAL
RESTAURANTE LA SAL Las Negras is a Spanish seaside town in the province of Almería, belonging to the municipality of Níjar. It is located...
ANDALUCÍA - SEVILLA - RESTAURANTE TRIBECA
RESTAURANTE TRIBECA Michelin Plate IIO This excellent restaurant is located in the residential barrio of La Buheria, an eight-minute drive from the historic centre of Seville (or a twenty-minute walk). It is modern and well-fitted, and the tables are not too close together. At least three waiters looked after us. The charming chef Pedro Giménez came out to explain the menu to us. He then took us downstairs into the preparation area to choose our fish and shellfish. We
ANDALUCÍA - MÁLAGA - PEDREGALEJO - CHIRINGUITO EL LIRIO
CHIRINGUITO EL LIRIO (PERMANELY CLOSED, NOW A BURGER BAR!) There are many great things about Málaga. The big blue skies, 300 days of sunshine a year, the beaches and the food. Málaga has some of Andalucía’s best Chiringuitos. These are beachfront bars and restaurants that specialise in tapas, salads and above all else, lots of fish. You will find skewers of freshly caught and salted Mediterranean sardines, dorada (gilthead bream), lubina (sea bass), salmonete (red mullet) a
LONDON - SOUTH KENSINGTON - CAMBIO DE TERCIO - POST 1
CAMBIO DE TERCIO Under Abel Lusa’s long-term, excellent hospitality and guidance, and chef Alberto Criado’s (Twitter @Alberto_Criado) creative dishes, Cambio de Tercio has become a standard-bearer for Iberian food in London. Most Hispanophiles consider it the best in town. You can choose from the traditional tapas menu, an inventive á la carte menu, or the reasonably priced tasting menu. On a recent visit, we had this tasting menu. Andalusian gazpacho, steamed king prawns
GALICIA - VIGO - RESTAURANTE LA PIEDRA COCEDERO DE MARISCO
Vigo is the biggest city in Galicia and is in a stunning location. On the three miles of coastline that border the city, there are 14 golden beaches, eight of which have blue flag status. You can also visit Las Islas Cies (The Cíes Islands), a beautiful archipelago off the coast, easily reached by ferry. When arriving in Vigo, do what the locals do and head for Rúa de la Pescadería, one of many lanes in the old town, where granite tables are piled high with fantastic local oy
