ANDALUCÍA - CÁDIZ - CONIL DE LA FRONTERA - RESTAURANTE TXIKOTE
- Miguel Renoir Spanish Guides
- Apr 26, 2016
- 1 min read
Updated: Dec 5, 2023
RESTAURANTE TXIKOTE (Permanently closed 2022) This very good restaurant, set up near the old town of Conil de la Frontera, is Basque in origin and has a wine bar restaurant appeal with solid wood tables and chairs.
There is a bar in the centre of the room, serving various excellent wines that you can drink by the glass in very pleasant rustic yet modern décor in a light and lively setting.
They are also outside tables where you can enjoy the nearly always ever-present sunshine.
The menu is large with many tapas and regular-size dishes to choose from, which range from fish (tuna of course)
Almejas en una salsa picante con queso cremoso. Clams in a creamy cheesy spicy sauce - €15.
Carabinero con pasta kataifi sobre aroma de foie y pensamiento.
Big scarlet carabinero prawn with pasta kataifi on a of scent of foie - €4.50.
Txipirones en sur tinta Small squid in their own ink - €12
Foie a la plancha can compota de manzana. Griddled foie with apple compote - €6.80.
Cochinillo asada a baja temperatura. Suckling pig roasted at a low temperature - €6)
Service is friendly and efficient.
The bill for 4 at lunchtime with an excellent verdejo and 3 beers (€1.50 each) came to €91.40
The menu is only available in Spanish and they do not serve coffee.
RESTAURANTE TXIKOTE
Calle Vendimiadores, 2, 11140 Conil de la Frontera, Cádiz, Spain +34 607 30 64 84
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