IBIZA - ES FIGUERAL - ES ALOCS RESTAURANTE

Miguel Renoir Spanish Guides
Aug 26
2 min read

ES ALOCS RESTAURANTE

Set at the back of the excellent family beach of Es Figueral in the Northeast of the island, this is an authentic local Restaurant, managed and owned by true Ibicencos from nearby Sant Carles de Peralta.

A glimpse of what the island was like before the influx of high-end tourists wiped out many of the traditional bars and restaurants.

They serve simple local cuisine; you shouldn't expect too much, but the prices are reasonable. They are open for breakfast, lunch, and dinner.

There is an indoor dining area with a bar.

And an outdoor patio/terrace where it is priceless to eat under the juniper trees and savour the experience of eating well as you do.

The alioli is excellent, and this is always a good sign of a quality local place.

The menu consists of

Calamares a la plancha (grilled squid)

Decent Paella

Lenguado (sole)

Chuletas de cordero (lamb cuttlets)

We chose,

Sardinas (grilled sardines)

Dorada (gilt head seabream)

They all come with vegetables and chips.

For dessert, we had the local flaó.

They also have hamburgers and pizza, but they are not recommended.

A wonderful place to enjoy a laid-back meal and immerse yourself in the local atmosphere. Prices are low, considering you are in Ibiza, and offer good value. The coffee is decent. Sunbeds and umbrellas on the beach are also reasonably priced.

It is challenging to park; next to the Restaurant, there are a few spaces, but they are usually always full. You must be cautious, as the vehicle's traction may be compromised, leading to a risk of getting stuck in the sand on the beach. There will be a maximum of 15 spaces available. Hence, it is advisable to park on the paved descent from the hotels, where there are more spaces available, although you will have to walk a little further.

The place is also a hostal with rooms above the Restaurant, some with sea views.