ALICANTE CITY - BODEGUITA 1999

BODEGUITA 1999

This was our second visit to this restaurant, just off the seafront in Alicante City.

They specialise in anchovies and different cuts of steak. Chuletón, entrecot, solomillo, and many more, so make your choice.

Antxoas del Cantabrico (anchovies from Cantabria).

Txuleton en la mesa with fries and piquillo peppers.

Pimientos del piquillo confitado.

Txuleton a la plancha on the second visit.

With a tremendous fresh salad.

Also available are staples like,

Croquetas cremosas de jamón Ibérico

Tortilla de bacalao

Txistorra artisanal de Donosti

Jamón Ibérico de Bellota

Alcachofa fritas

Gambas rojo al ajillo

and decent paellas

with a good choice of wines.

The restaurant is not excessively big, so it is advisable to book.

Service was friendly and helpful.

BODEGUITA 1999

Calle de Bailen, 4, 03001 Alacant

+34 965 219 480

www.bodeguita1999.com

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