

ANDALUCÍA - A FEW DAYS IN MÁLAGA AFTER COVID-19 LOCKDOWN EASING
A few days in Málaga after COVID-19 lockdown easing. After ten plus weeks in lockdown, due to the Covid-19 pandemic, the prospect of a...


ANDALUCÍA - MÁLAGA CITY - LA COSMOPOLITA MALAGUEÑA
LA COSMOPOLITA MALAGUEÑA Michelin Plate IIO Permanently Closed The restaurant closed in October 2025 after 15 years of operation. Chef Dani Carnero announced the closure himself, explaining that the project had “completed its cycle” and its era had come to an end. This place is a great little spot just off the calle Granada in the centre of Málaga’s old town. The decor is immaculate, with a traditional twist. You can have tapas at the bar or sit in the main restaura


CATALUNYA - BARCELONA - RESTAURANTE TAST-LLER
TAST- LLER PERMANENTLY CLOSED 2026? CLOSED 2026 ? Chef Mikel Peinador’s small restaurant is in a back alley loft off La Rambla. It serves excellent, innovative food in a wonderful environment. The restaurant is like a quirky host’s home and feels like a house dinner party. You think you are in his home, and he is cooking just for you. The loft is decorated with many interesting artefacts and close personal attention to detail. The only menu is the tasting menu, and ever


LONDON - SOHO - BARRAFINA
BARRAFINA One Michelin Star Barrafina moved to a new address in Soho, from Frith Street to 26-27 Dean Street. We thought we would try the new venue on this midweek evening in March. As usual, it was busy, so we had to wait 45 minutes to be seated. Once at the bar, we tried these dishes. Pimientos de Padrón y jamón croquetas. Paletila Ibérica Lenguado en salsa de almendra (sole in almond sauce) Solomillo Rubia Gallega (sirloin steak from Galicia) The food is still delicio


BASQUE COUNTRY - BILBAO - BILBO - BAR GURE TOKI
BAR GURE TOKI Michelin Plate IIO Tucked away in the corner of the bustling plaza Nueva in the old town, this little bar was the winner of the best pintxos in town for many years for a reason. They are the modern gastronomic type of pintxos. The top two pictures are from a previous visit. We Tried the following Patatas rellenas con mejillas de cerdo y sal de vainilla (potatoes stuffed with pig’s cheeks and vanilla salt). Foie con manzana y pedro ximenez (foie gras with ap


ENGLAND - MANCHESTER - TAPEO & WINE
TAPEO & WINE PERMANENTLY CLOSED 2021 This was our first visit to Tapeo & Wine in Deansgate, Manchester, as a precursor to the football at Old Trafford. The restaurant was opened in 2016 in the buzzing heart of Manchester by the Mata family (The owner’s Son, Juan Mata, is currently a Manchester United football player). There is a bright, modern bar and restaurant on the ground floor, looking out onto busy Deansgate. It also has another large restaurant bar downstairs, which


ANDALUCÍA - MÁLAGA CITY - AIRE GASTROBAR
AIRE GASTROBAR An attractive, trendy restaurant on two levels, Gastrobar (terrazzo y plata baja) with seating area downstairs and a more formal restaurant dining room (planta alta) upstairs. The dishes offered are very elaborate, refined and tasty, a new take and modern interpretation of Andalucian food. You can start with snacks, like the excellent ones. Croquetas baby de choco con alioli de ajos asados (baby squid croquettes with roasted garlic alioli) Samosa de cabollita


