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ANDALUCÍA - CÁDIZ - CONIL DE LA FRONTERA - RESTAURANTE TXIKOTE

  • Writer: Miguel Renoir Spanish Guides
    Miguel Renoir Spanish Guides
  • Apr 26, 2016
  • 1 min read

Updated: 2 days ago

RESTAURANTE TXIKOTE (Permanently closed 2022) This excellent restaurant, set up near the old town of Conil de la Frontera, is Basque in origin and has a wine bar restaurant appeal with solid wood tables and chairs.

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There is a bar in the centre of the room, serving excellent wines by the glass, in a charming, rustic yet modern, light and lively setting.

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They are also outside tables where you can enjoy the nearly always present sunshine.

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The menu is extensive, with many tapas and regular-sized dishes to choose from, which range from fish (tuna, of course)

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Almejas en una salsa picante con queso cremoso. Clams in a creamy, cheesy, spicy sauce - €15.

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Carabinero con pasta de kataifi sobre el aroma de foie y pensamiento.

Big scarlet carabinero prawn with pasta kataifi on a bed of the scent of foie - €4.50.

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Txipirones en sur tinta Small squid in their own ink - €12

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Griddled foie with apple compote - €6.80.

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Cochinillo asado a baja temperatura. Suckling pig roasted at a low temperature - €6)

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Service is friendly and efficient.

The bill for 4fourat lunchtime with an excellent verdejo and 3threebeers (€1.50 each) came to €91.40

The menu is only available in Spanish, and they do not serve coffee.


RESTAURANTE TXIKOTE

Calle Vendimiadores, 2, 11140 Conil de la Frontera, Cádiz. +34 607 30 64 84


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