14 Oct 2018

A three day trip across the border into France took us to southeastern region with stays in Lyon and Vienne (located 35 kilometres south of Lyon, on the river Rhône) 

Our second restaurant on the trip was to 


RESTAURANT MOUTON-BENOIT  

The restaurant is 9km from Vienne. You need to cross Pont routier de Lattre de Tassigny to get out of town, heading towards the village of Givors. You will see the restaurant on the right hand side a few km before Givors. 

This roadside establishment founded in 1822 was once home to the "Mères" Dumas' stoves.

In winter you can enjoy the chef's speciality, which is...

13 Oct 2018

A three day trip across the border into France took us to southeastern France and stays in Lyon and Vienne (located 35 kilometres south of Lyon, on the river Rhône) 

Our first restaurant on the trip was 

LES SAVEURS DU MARCHÉ

An attractive and dynamically run restaurant where the immaculate tables and chairs back onto stone walls. 

This contemporary decor is the ideal backdrop for chef Sebastien Désestet's market fresh products full of flavour, which is as you would expect in a restaurant with such a name.

We had the 1001 Saveurs set menu at €45

Cocktail de champagne, liqueur de poire et poire €6

Mignardises (petit fours)

D...

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ANDALUCÍA - MÁLAGA - MARBELLA - SKINA

September 3, 2020

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Renoir Spanish Guides  
 
Our own personal take on Spanish food and places. The obvious and not so obvious........    
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