19 Dec 2018

ALQUERÍA EL BROSQUIL

This restaurant is a bit out of the way. You will have to go down an old farm road off of the highway and then turn onto a gravel road that takes you to a car park, inside a beautiful orange grove. 

It is a bit like a farmhouse in the middle of a town and only 15 minutes from the city centre. 

You can have drinks outside on the terrace and take in a bit of the sun, before taking your seats inside.

There is a fun board where you can pop your heads through and take pictures of yourselves as paella chefs.

It is a very charming place. The food was very good and so was the service (we were served by an ex...

18 Dec 2018

RESTAURANTE CASA SALVADOR

We recently returned to Casa Salvador to find, it is as good as ever.

It is located in the La Albufera rice growing area of Valencia in the estuary of Cullera, which is a freshwater lagoon that flows into the sea.  It is not easy to find.

Make your way over the bridge in Cullera along the back road (CV-605) > right at Via pista > left at Poligon num 28 Estany > right onto Avenida de Estany) If you feel lost don't turn back, it's worth it in the end!

 There are two inside dinning rooms which seat around 200 people.

As the weather is normally very good you may prefer to sit outside...

17 Aug 2016

Jonathan Lipsin's lastest Formentera review...... 14/8/2016

Swimming, Rambling, Beaching and Eating (It's what I do best!)

In between a lot of swimming yesterday we walked about an hour down the beach past mostly nude body worshippers and brazen displays of sexual foreplay who are sequestered on various spits of sand along the tide.

The views are superb and the sea is not bad either.

The water was a turquoise blue and it was stunning. My destination simply was a restaurant I had heard about called Es Codol Foradat at Calle Migjorn further down the beach, it boasts paellas and black squid ink rice dishes. This is a Pityu...

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ANDALUCÍA - MÁLAGA - MARBELLA - SKINA

September 3, 2020

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Renoir Spanish Guides  
 
Our own personal take on Spanish food and places. The obvious and not so obvious........    
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